What choices we have! Vegans and Vegetarians are a celebration of us being able to choose the way we live our lives, in keeping with our beliefs and love for all of the natural things around us. Many of us eat vegetarian based foods without giving it much thought and we are a nation of meat eaters, eating less and less meat. So, be inspired, take a look at these recipes and enjoy the huge array of animal-free ingredients readily available to feed your body and look after our world.

Vegan Blueberry and Hazelnut Muffins

Description

These vegan muffins are a great combination or nutty hazelnuts and sweet blueberries. You could use a different milk and yoghurt here to suit your fridge and they are good to freeze too.

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The Vegan Snacksters

Description

These little morsels are a revelation! My husband, the non-vegan, demolished a batch of these hot out of the oven and declared them "delicious". I would implore your try them as they are easy to make, store well…

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Baby Leek and Greens Gratin

Description

This winter warming dish could be the main event to a vegan or vegetarian meal, or even used as a side dish for a family meal. Use whatever greens or cabbages, etc., you have just wilt them down as…

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Chocolate and Coconut Slice

Description

This recipe was in developed in collaboration with The Daily Bread in Northampton. Created for a Vegan and Gluten Free tasting session, this slice so easy to make and can be enjoyed by all diet types. It uses no processed…

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Turmeric Lentil Soup with Smoked Garlic

Description

In my bid to create some soothing recipes using my favourite Tumeric, this soup popped up in the same time it took me to unpack the shopping delivery that had arrived. I used a smoked garlic that has the…

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Coconut Crumble Cookies

Description

These are a great cookies to put in the lunch box - if it's for your child, be reassured that they are nut free and gluten free and school lunch friendly! My 7 year old makes these all on…

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Spiced Dahl

Description

Deliciously warming and a bowl full of comfort with a massive hit of protein! How can you pass on this vegan meal, whatever your diet choice? So easy to make and the perfect addition or main course to a…

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Onion and Oregano Houmous

Description

Whilst playing around with a variety of recipes using Pumpkin Seed Butter, it dawned on me, how similar it was was to the texture of Tahini. It's quite an acquired taste to spread on to a cracker (Im actually…

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Dark Chocolate Mousse

Description

A bit of indulgence is good for us all, especially if its homemade and good quality! I do have a bit of a chocolate "thing" that rears its head from time to time so I do like to have…

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Pine Nut and Seaweed Granita

Description

Not a fan of the sweetness of ice-cream? Or maybe you just want something a little different? This crushed, icy, deliciously savoury, crunchy and sweet slush, is definitely one to try. It is so refreshing for a snack,…

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